Amount of Serine in Chicken, broilers or fryers, skin only, cooked, stewed

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, skin only, cooked, stewed there is 0.618 g of Serine. Change amount

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Serine

Serine is a nutrient present in many other foods. The below table lists foods high in Serine other than Chicken, broilers or fryers, skin only, cooked, stewed.

Egg, white, dried, stabilized, glucose reduced 6.159 g 6.16%
Egg, white, dried, powder, stabilized, glucose reduced 6.078 g 6.08%
Egg, white, dried, flakes, stabilized, glucose reduced 5.674 g 5.67%
Egg, white, dried 5.593 g 5.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Soy protein isolate 4.593 g 4.59%
Egg, whole, dried 3.773 g 3.77%
Egg, whole, dried, stabilized, glucose reduced 3.661 g 3.66%
Soy protein concentrate, produced by acid wash 3.369 g 3.37%
Soy protein concentrate, produced by alcohol extraction 3.369 g 3.37%
Seaweed, spirulina, dried 2.998 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.994 g 2.99%
Beverages, Protein powder soy based 2.958 g 2.96%
Egg, yolk, dried 2.814 g 2.81%
Seeds, sesame flour, low-fat 2.734 g 2.73%
Soy flour, defatted 2.725 g 2.72%
Soy meal, defatted, raw 2.605 g 2.60%
Gelatins, dry powder, unsweetened 2.605 g 2.60%
Snacks, pork skins, plain 2.597 g 2.60%
Peanut flour, defatted 2.572 g 2.57%

Chicken, broilers or fryers, skin only, cooked, stewed

Chicken, broilers or fryers, skin only, cooked, stewed is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, skin only, cooked, stewed are listed below.

Water 53.27 g 53.27%
Energy (calorie) 363 kcal
Energy (joule) 1519 kJ
Protein 15.22 g 15.22%
Total lipid (fat) 33.04 g 33.04%
Ash 0.43 g 0.43%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 12 mg 0.01%
Iron, Fe 1.13 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 99 mg 0.10%
Potassium, K 117 mg 0.12%
Sodium, Na 56 mg 0.06%
Zinc, Zn 0.96 mg
Copper, Cu 0.046 mg
Manganese, Mn 0.018 mg
Selenium, Se 14.4 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.034 mg

Nutrients in Chicken, broilers or fryers, skin only, cooked, stewed